Homemade ice cream is one of the best parts of summer, and when it's made with luscious fresh peaches, it's a culinary masterpiece.

Although the standard chocolate zucchini cake recipe is good, this one is even better. It is extra moist, extra chocolatey, and absolutely decadent.

Cast iron skillets are great for making cobblers, and they eliminate the need to wash a pan. This luscious cobbler has a thick crust with plenty of flavorful berries. This is a southern dessert at its best.

Dads like simple cakes with no fru-fru, so why not serve this old-fashioned cake on Father's Day.

This easy cake showcases any kind of ripe plums you happen to have on hand. Prepare for raves!

These are the quickest, easiest cookies you will ever make. All that is needed is a good, heavy cast-iron skillet, which is used both to mix the dough and bake.

Here's a great way to use up leftover grits; the pudding comes out with a layer of custard in addition to a creamy grits layer. This is simple soul food at its best.

Need Dessert Ideas? This delightful cookbook has plenty, and the recipes are mostly easy. The mouthwatering recipes and vignettes are inspiring enough to get everyone baking up a storm.

Looking for a luscious dessert to serve for an outdoor gathering, but don't want to heat up the kitchen? Some desserts can be made in the slow cooker; this one is good enough to make year round.

Apricots are at their best mid to late summer, and this luscious dessert - a cross between a custard and a pancake - is the perfect way to use them.