These easy tarts are the perfect dessert for an Easter buffet or a spring luncheon. They are unique, in that the batter forms delicious custardy layers. If you love coconut, you'll love these tarts.

This classic dessert is quite simple - a meringue shell, fresh whipped cream, and fresh fruit. The taste, however, is ethereal, and is perfect for spring.

Whipped Shortbread is light, buttery, and absolutely ethereal! These quick and easy cookies will be a hit with everyone.

French choux paste is used to make cream puffs, eclairs, profiteroles, and many other pastries.

Use those extra chocolate eggs in these decadent bar cookies. These bars are quick, easy, and addicting!

Twisted dough makes rolls that resemble cute Easter bunnies. These are not only delicious, but they are very easy, especially when the dough is made in the automatic bread machine. These make a perfect brunch dessert.

Mexican Fried Ice Cream is usually eaten only in Mexican Restaurants. It's not difficult to make at home, however, and is perfect to serve at your Cinco de Mayo celebration.

Here's a recipe for a very festive cheesecake that can be made up to a month ahead of Easter.

Rich and decadent, these brownies are full of ground almonds and almond liqueur. They are quick and easy, though, and start with a homemade brownie mix.

Pashka is a sweet cheese dish that is traditionally served on Easter with Russian Kulich.